In October, Taste Dining Experiences: Sydney presented by Diners Club is giving you a taste of what a true collaboration should be like with a unique evening devised between Paul Carmichael of Momofuku Seiobo and Matt Abergel of Yardbird Hong Kong.
Imagine Thanksgiving, Christmas and your annual family picnic are all on one day. Now imagine that you come from a family where Paul Carmichael and Matt Abergel are your parents. You show up to dinner, welcomed with a cold Sapporo beer. You are not allowed to leave the table until your stomach is full and after the pudding, your mum(Paul) still wants to stuff your bag with leftovers for tomorrow. If this sounds like a strange and awesome fantasy, come to our Taste Dinner on Sunday 20th October where all your messed-up dreams will come true.
You won't want to miss out!
Sunday 20 October | 5.30pm
Momofuku Seiobo | Level G/80 Pyrmont St, Pyrmont NSW 2009
$225+ $3 booking fee per person includes 3-course family-style shared menu, two complimentary Tanqueray Gin cocktails and Sapporo beer. Wine pairing will be available on the night at an additional cost.
Due to the nature of the event, we are unable to cater to dietary restrictions or allergies. Tables will be shared and guests may be seated next to another party.
Paul Carmichael / Matt Abergel