There are no tickets currently available.
We recommend you create a Unique Student Identifier (USI). It only takes a few minutes and can be done at www.usi.gov.au
Is it your turn to cook something fresh and new for your vegan guests?
Join us for an incredible immersion into the exciting new world of vegan and raw food cuisine. During this special workshop, we will dive into the principles of cookery that explore the vegan way and prepare a selection of dishes combining veganism with modern plate presentation.
*6.00 pm – 9.00 pm
Thursday, 24 October 2019
Neat casual, with fully enclosed non slip shoes. Long hair tied back. Please bring a container to take your food home with you.
* Please arrive 15 minutes prior to the listed start time of your selected course in the Regency International Centre main foyer
*Course is subject to minimum numbers
*Photos are an example and not necessarily what will be produced/ delivered during the class/ lesson/ demonstration.